Supply chain capability building for producers - phase 2

04 December 2020
Focus area: Product & process integrity
Program stream: Traceability & integrity systems
Project number: 2016-1171
The aim of this project was to develop a simple tool for producers to measure and report their sustainability to underpin the Teys brand messaging by building producer capability in customer demands and identifying opportunities for continuous improvement in sustainable beef production.

The Framework was updated based on producer feedback and Australian Beef Sustainability Framework updates. 

The draft Teys Australia Sustainability Self-Assessment Tool includes an outcomes-based approach to allow producers to demonstrate the actions they are taking to operate sustainability. 
Previous in this focus area 07 September 2015 Traceability in small stock processing Next in this focus area 30 October 2018 Pilot study on design of lairage, handling and stunning facilities and the potential impact on anima