Edwina Toohey appointed CEO of Australian Meat Processor Corporation
The Australian Meat Processor Corporation (AMPC) is pleased to announce the appointment of Edwina Toohey as CEO, effective Wednesday, 10 September 2025.
Edwina’s appointment follows six months in the interim CEO role, during which she provided strong and steady leadership. She brings extensive experience in research and development, along with deep knowledge of the red meat processing industry.
Since joining AMPC in June 2023 as General Manager of Research, Development and Adoption, Edwina has been instrumental in delivering impactful R&D outcomes for processors and stakeholders across the industry.
Before AMPC, Edwina held senior roles at the NSW Department of Primary Industries, where she led major R&D programs and worked closely with the red meat industry, including processors, to drive innovation and practical outcomes.
AMPC Chair Melissa Fletcher welcomed the appointment. She said, “Edwina has already demonstrated exceptional leadership during her time at AMPC. Her strategic insight, deep industry knowledge, and commitment to innovation make her ideally suited to lead the organisation through its next five-year strategy. The Board is confident Edwina will continue to deliver strong outcomes for processors.”
Edwina Toohey is honoured to take on the role at such a pivotal time for the industry. She said, “It’s a privilege to take on the role of CEO and continue working with the dedicated AMPC team, industry partners, and research providers. I’m passionate about delivering value to our members and driving long-term industry prosperity.”
“As AMPC embark on a new five-year strategy, I’m excited to work alongside the red meat processing industry to ensure we are globally recognised for our sustainability, innovation, and competitiveness, delivering safe, high-quality products to the world.”
For more information
Contact Acting Head of Communications and Media – Caitlin Morris on 0476 110 675 or email c.morris@ampc.com.au
About the Australian Meat Processor Corporation
The Australian Meat Processor Corporation (AMPC) is the research and development corporation for the red meat processing industry in Australia. As the research, development and marketing service provider for Australian processors, AMPC runs programs of activity that are funded by processor levy payers, private contributions and the Australian Government. AMPC’s mission is to drive world-class innovation, adoption and strategic policy development through genuine partnerships built on trust.